Bison Brisket

2-5 lb. brisket 1 1/2 T kosher or sea salt 1 t ground black pepper 2 t ground cumin 2 t oregano ½ t cayenne pepper (optional) 2 cups bison stock (can substitute beef or chicken) – for Option 1. Mix salt, pepper cumin, oregano and cayenne together.  You may need more rub for larger[…]

Buffalo Tacos

1 pound Owl Creek Bison ground bison 1 T olive oil 1/2 onion, finely chopped 2 cloves garlic, minced 1 T ground cumin 1 T chili powder 1/4 t oregano 1/2 t paprika 1 t crushed red pepper (optional) 1/2 t salt 1/4 t pepper   Saute onion in olive oil until translucent, but not[…]

Bison Egg Rolls

1 pkg Egg Roll Wrappers 1 lb. Owl Creek Bison ground bison 1 Tablespoon olive oil 2 teaspoon minced fresh ginger 2 cups finely shredded cabbage ½ cup diced water chestnuts ½ cup shredded carrot 2 green onions chopped fine 2 Tablespoon oyster sauce Saute bison and ginger in olive oil. Add cabbage, water chestnuts,[…]